Heather is a Registered and Licensed Dietitian Nutritionist (RDN, LDN), subject matter expert, and technical writer with a master's degree in nutrition science from Bastyr University. She has been working in the field of nutrition—including nutrition research, education, medical writing, and clinical integrative and functional nutrition—for over 15 years.
With a specialty in neuroendocrinology, she works with many people who experience conditions such as autoimmune disease, chronic fatigue, fibromyalgia, and other disorders of central sensitivity(CSS), as well as women's health concerns related to issues such as PCOS. Heather believes in a deeply customized approach to discovering what works for each person and encourages creative and sustainable changes that enable long-term success.
Functional and Integrative Nutrition
East Tennessee State University: dual Bachelor's Degrees in Microbiology and Philosophy
Bastyr University: Master's Degree in Nutrition Science and Dietetics